A friendly welcome in a warm atmosphere!
The chef offers bistronomic dishes based on fresh produce. Allow yourself to be surprised by his creative “home-made” cuisine, changing with the seasons, or find your delight in the region’s mountain specialities. He also invites you to discover his suggestions of the moment every lunchtime, as well as half-board menus in the evenings on reservation. Plus, he’ll be happy to create tailor-made menus for group meals or banquets, and adapt his cuisine to suit special diets.
We pay a particular attention to breakfast, offering a full and varied buffet.
For our guests, half-board is available during all opening periods at CHF 38.00 per adult and CHF 20.00 per child (by reservation).
Discover our menu
